Baked Mozzarella Sticks Recipe

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Baked mozzarella sticks are less fat and calorie-laden than fried ones. These are great kids' snacks and appetizers.

INGREDIENTS 

SERVINGS: 24 MOZZARELLA STICKS – 12 part skim mozzarella stick – 2 egg whites* – 2-3 tbsp flour – 1/4 cup Italian seasoned breadcrumb – 1/4 cup panko bread crumb – 1 tbsp parmesan cheese – 1 tbsp dried parsley – **Optional - Marinara sauce for dipping

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INSTRUCTIONS

Cut all cheese sticks in half and freeze for 20–25 minutes to harden. Avoid skipping this step to prevent cheese from melting everywhere!

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Step 1

Meanwhile, heat the oven to 400 degree. Arrange parchment paper or silipat mat on a baking sheet.

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Step 2

Spoon 2-3 tablespoons flour into a small bowl. Whisk egg whites lightly in another bowl.

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Step 3

Mix the breadcrumbs, panko, parmesan, and dried parsley in another bowl until combined.

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Step 4

Take frozen cheese sticks out. First, flour each cheese stick and shake off excess. Replicate with egg white and breadcrumb mixtures.

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Step 5

Spray the baking sheet with oil and place all the cheese sticks. Take the cheese sticks out of the oven, flip them, and bake for another 4-5 minutes. 

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Step 6

They can easily burn or melt, so watch them. Remove from oven and serve immediately.

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Step 7

Crispy Baked Potato Wedges Recipe 

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