Delicious Small Batch Chocolate Chip Cookies Recipe

You can make these small batch chocolate chip cookies whenever you want a cookie without having to make a whole batch.

[{"selector":"#anim-c4382a88-26aa-4401-ba92-1b0c196059f0 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(-3.552713678800501e-15%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-5e14dff2-8c6c-4076-86c2-3f40f5621ebf","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-e9eb5348-98ac-430e-b5ab-618a34d79a82","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}]

INGREDIENTS

[{"selector":"#anim-85bcdf1c-1989-458a-b3ed-7a789a8bdc33 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-e7b285de-71b9-4290-94ec-a83d3bd8b1f1","keyframes":{"transform":["translate3d(-103.36788%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-7a74f60c-9af3-4e66-8df3-feb1c13b7a92","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-cf65d062-2af3-4357-ab4d-59d58e53c4fe","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] [{"selector":"#anim-aabe88fa-4e7b-4c44-a493-32400c996557","keyframes":{"transform":["translate3d(103.48525%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-62469cb7-c4c4-4c3c-9bfe-3f916f44800b","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d68c7e84-b3f6-4332-83e2-405f1ab78f7b","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}]

INSTRUCTIONS

[{"selector":"#anim-0179c84f-859d-44f8-ab7e-a541ed7027e5 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-2c907809-a49e-4868-8a62-105b2da345fc","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-76d8da5c-20d9-4aba-8d90-2225c81d2cb7","keyframes":{"transform":["translate3d(0px, -750.35864%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}]

Preheat the oven to 350°F (177°C). Put parchment or silicone baking mat on a large baking sheet. Mix butter, brown sugar, and granulated sugar in a medium bowl for 1–2 minutes with an electric mixer.

[{"selector":"#anim-49b4d8d9-6e08-42b5-a351-e21385ccc9e9 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(1.0658141036401503e-14%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-349631c2-b046-4139-90d4-a1fd70dfc013","keyframes":{"transform":["translate3d(105.69105%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-f92e0a0c-e9a2-4b53-b3bd-8c999587f423","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-17448c6c-d0d0-4b11-8be4-5a6022ffa737","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] Blue Rings 1

Scrape bowl sides as needed to mix egg yolk and vanilla extract. Combine flour, baking soda, and salt briefly. Stir semi-sweet chocolate chips into cookie dough on low speed until fully incorporated.

[{"selector":"#anim-7b61332c-5474-4ceb-bf5a-fc746bdd2208 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(1.0658141036401503e-14%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-9c2f398e-fb75-4c57-8a9c-2fbef6a476e4","keyframes":{"transform":["translate3d(105.14905%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-fa58c1ee-9051-4fd3-b3fa-ecd2cbee62d0","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-8f9b7b33-c86d-41f3-b860-5d2509b5413e","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] Blue Rings 2

Cover tightly and freeze for 10 minutes. Use a 1.5 tablespoon cookie scoop to scoop cookie dough onto the baking sheet, leaving space between each.

[{"selector":"#anim-e3758794-5f09-450b-88e2-7216b9d6b405 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(-1.0658141036401503e-14%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-7a0f41ab-f05c-424e-a837-f1dd35f69261","keyframes":{"transform":["translate3d(105.96205%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-1fcb65c6-ba94-4642-bb68-85d28e7a0177","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-9da6981d-c221-4351-851d-ed71bca6673e","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] Blue Rings 3

Bake until cookies edges are lightly golden brown and tops are set, 10–12 minutes. After cooling on the baking sheet for 5–10 minutes, transfer the cookies to a wire rack to finish cooling.

[{"selector":"#anim-81152e38-0c6d-408b-a883-201996f59360 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-f5d248bc-752d-41a3-82bd-573d5c66aeae","keyframes":{"transform":["translate3d(105.96205%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-a4695294-b422-4bc0-bc4b-c5efc52780ea","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-37430e91-fd62-4c32-a8b7-3b46c9ea9309","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] Blue Rings 4

also see

[{"selector":"#anim-87dc51dc-aa2d-42d7-95af-52525dbe1fd5 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(-3.552713678800501e-15%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-25a3357e-2b92-4144-b136-8ca55cb786e4","keyframes":{"transform":["translate3d(114.51104%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(.2, 0, .8, 1)","fill":"both"}] [{"selector":"#anim-5f69a204-7866-4b55-82f6-4a3688db9c0e","keyframes":{"transform":["rotateZ(180deg)","rotateZ(0deg)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(.2, 0, .5, 1)","fill":"forwards"}] [{"selector":"#anim-76043994-7803-4add-9f66-e2a2dd679a40","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-99da18f0-d7bd-4fb2-9711-7846356bd159","keyframes":{"transform":["translate3d(0px, 232.65111%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Learn more

Delicious Small Batch Chocolate Chip Cookies Recipe

You can make these small batch chocolate chip cookies whenever you want a cookie without having to make a whole batch.

INGREDIENTS

INSTRUCTIONS

Preheat the oven to 350°F (177°C). Put parchment or silicone baking mat on a large baking sheet. Mix butter, brown sugar, and granulated sugar in a medium bowl for 1–2 minutes with an electric mixer.

Scrape bowl sides as needed to mix egg yolk and vanilla extract. Combine flour, baking soda, and salt briefly. Stir semi-sweet chocolate chips into cookie dough on low speed until fully incorporated.

Cover tightly and freeze for 10 minutes. Use a 1.5 tablespoon cookie scoop to scoop cookie dough onto the baking sheet, leaving space between each.

Bake until cookies edges are lightly golden brown and tops are set, 10–12 minutes. After cooling on the baking sheet for 5–10 minutes, transfer the cookies to a wire rack to finish cooling.

also see

also see

Classic Apple Pie Recipe