For a decadent treat, this simple brownie recipe just requires 30 minutes to prepare from start to finish!
– 2 cups white sugar– 1 ½ cups all-purpose flour– 1 cup butter, melted– 4 egg– ½ cup cocoa powder– 1 teaspoon vanilla extract– ½ teaspoon baking powder– ½ teaspoon salt– ½ cup walnut halve
Ingredient
Direction
1
Turn the oven's temperature up to 350 degrees Fahrenheit (175°C). A 9 by 13-inch pan should be greased.
2
Add sugar, flour, melted butter, eggs, cocoa powder, vanilla, baking powder, and salt to a large basin. Apply batter to pan. Accent with walnut halves.
3
Bake for 20–30 minutes in the preheated oven until top is dry and edges are pulling away from pan sides. Cool before slicing into squares.