Lemon Poppy Seed Muffins Recipe-Simplest Guide Ever

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There are twelve deliciously moist muffins that come from this lemon poppy seed muffin recipe.

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Ingredient

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Direction

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Raise the oven's temperature to 400°F, or 205°C. Grease a 12-cup muffin pan very lightly.

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In a bowl, mix together flour, poppy seeds, 3/4 cup sugar, baking soda, baking powder, and salt.

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Mix eggs, yogurt, oil, and lemon zest in a separate bowl until well combined. Pour over flour mixture and whisk just until incorporated. Do not overmix!

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Evenly divide the batter among the muffin tins. Bake for 20 minutes in a preheated oven.

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In the meantime, mix three tablespoons sugar and lemon juice until the sugar dissolves.

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After baking, toothpick muffin tops many times. Each muffin gets 1 tablespoon of lemon juice mixture gradually. After 10 minutes, remove muffins from pan.

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225 Calories 7g Fat 37g Carbs 5g Protein

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Lemon Poppy Seed Muffins Recipe-Simplest Guide Ever

There are twelve deliciously moist muffins that come from this lemon poppy seed muffin recipe.

Ingredient

Direction

Raise the oven's temperature to 400°F, or 205°C. Grease a 12-cup muffin pan very lightly.

In a bowl, mix together flour, poppy seeds, 3/4 cup sugar, baking soda, baking powder, and salt.

Mix eggs, yogurt, oil, and lemon zest in a separate bowl until well combined. Pour over flour mixture and whisk just until incorporated. Do not overmix!

Evenly divide the batter among the muffin tins. Bake for 20 minutes in a preheated oven.

In the meantime, mix three tablespoons sugar and lemon juice until the sugar dissolves.

After baking, toothpick muffin tops many times. Each muffin gets 1 tablespoon of lemon juice mixture gradually. After 10 minutes, remove muffins from pan.

225 Calories 7g Fat 37g Carbs 5g Protein

Nutrition Facts (per serving)

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