Wake up to warm cereal that tastes like a chocolate chip cookie. It will be a hit with everyone. If you pour milk over a warm piece, it's pure warmth.
– 4 large egg– 3½ cups whole milk– 1 teaspoon vanilla extract– 6 cups old-fashioned oat– 2/3 cup brown sugar– 6 tablespoons butter cubed really small– 1 teaspoon baking powder– ½ teaspoon salt– 1/2 cup mini semi-sweet chocolate chip
Ingredient
Use cooking spray on a 9x13 baking pan. Mix the eggs, milk, and vanilla together in a big bowl using a whisk.
Step 1
Step 1
Instructions
Put in the salt, brown sugar, butter, baking powder, and oats. Mix all the ingredients together well, then pour them into the baking dish that has been prepared.
Step 2
Step 2
Put it in the fridge overnight or for at least six hours. Place the dish in the fridge overnight with the plastic wrap tightly covering it.
Step 3
Step 3
Take it out of the fridge 30 minutes before you bake it. Warm the oven up to 375°. For 25 to 30 minutes, bake the dish. The rice will get firmer, and the liquid will be soaked up.
Step 4
Step 4
The rice will get firmer, and the liquid will be soaked up. Serve right away while still hot. a piece of the hot oatmeal with some milk, and if you want, you can add more tiny chocolate chips on top.
Step 5
Step 5
I like to put some oatmeal on a plate or small bowl and then pour some warm milk on top of it. For this, we like to use whole milk or milk that has been split in half.
Step 6
Step 6
If you want, you can add more tiny chocolate chips or even whipped cream as a garnish. From a spray can or something you make yourself.