Nutella ice cream goes well with this no-churn recipe. A silky, creamy frozen delight may be made with a few ingredients and no ice cream equipment. Rich whipped cream and creamy Nutella make this delicacy excellent for Nutella enthusiasts. Start a delicious frozen treat recipe for family and friends!
INGREDIENTS
– 1 cup Nutella– 2 cups heavy whipping cream– 1 teaspoon vanilla extract– 1/2 cup sweetened condensed milk
INSTRUCTIONS
STEP-1
Beat heavy whipping cream until stiff peaks form in a bowl.Fold Nutella and vanilla essence gently until mixed.
STEP-2
Add sweetened condensed milk slowly and fold until combined.
STEP-3
Fill a loaf pan or freezer container with the ingredients.Spatula-finish the top.
STEP-4
Wrap the pan in foil or plastic.
STEP-5
Leave the pan in the freezer for 6 hours or overnight until solid.Scoop frozen Nutella ice cream into bowls or cones and enjoy!