Warm And Cheesy Onion Dip Recipe


Warm and Cheesy Onion Dip made with this easy-to-follow recipe is the perfect snack for a party or game day!


– 1 (8-oz.) package cream cheese – 1 1/3 cups mayonnaise – 2 cups finely diced yellow onion – 1 cup grated Parmesan cheese – 1 jalapeño, seeded and diced (optional) – 2 Tablespoons chopped fresh chives, plus more for garnishing – 1 teaspoon black pepper – Toasts or veggies, for serving



Warm the oven up to 400°F. Mix the cream cheese, mayonnaise, onions, Parmesan cheese, jalapeño (optional), chives, and black pepper in the bowl of a stand mixer with the paddle attachment. Mix by beating. 


Step 1

Put the dip in a 9- or 10-inch baking dish and spread it out so that it's a smooth layer.


Step 2

It will take about 25 minutes of baking until the top is dark golden brown and bubbly. Take the dip out of the oven and serve it with vegetables or toast to dip.


Step 3


– Calories: 326kcal,  – Carbohydrates: 5g,  – Protein: 6g,  – Fat: 32g,  – Saturated Fat: 7g,  – Cholesterol: 27mg,  – Sodium: 430mg,  – Potassium: 81mg,  – Fiber: 1g,  – Sugar: 3g,  – Vitamin A: 184IU,  – Vitamin C: 5mg,  – Calcium: 151mg,  – Iron: 1mg


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